Gentile Gragnano PGI Spaghetti – Artisan Italian Durum Wheat Pasta

Gentile Gragnano PGI Spaghetti by Pastificio Gentile are a premium artisan pasta crafted using 100% Italian durum wheat semolina and pure spring water from Gragnano, Italy.

Bronze-drawn to create a rough surface that perfectly holds sauces, these spaghetti are slowly dried at low temperatures using the traditional Cirillo method, preserving their natural aroma, golden color, and nutritional qualities.

The result is a firm and elastic texture that guarantees an authentic al dente cooking experience. With their rich wheat flavor and artisanal quality, they pair perfectly with simple sauces such as tomato and basil or garlic and olive oil, as well as classic Italian recipes like carbonara, cacio e pepe, and seafood pasta.

A true expression of traditional Italian pasta-making excellence and PGI-certified quality.